Rotary Convection Oven

The rotary convection oven is a very advantageous oven in terms of efficiency and functionality as well as its size suitable for small spaces. Suitable for pastry, pastry, sandwich and bread production. The large windshield furnace provides a beautiful view and light. It has a strong steam system. It has 10 pan capacity in 40x60 size. Thanks to the touch screen, prescriptions can be stored and used. Gas and electric models are produced. Thanks to the double glass providing high insulation, the heat loss is reduced to the minimum. Stainless steel interior and exterior surfaces can be easily cleaned. On the bottom there is a standard fermentation cabinet. There is equipment available which provides a moist environment suitable for fermented products.