Dough Resting Machine - 154 Units

The Dough Resting Machine - 154 Units, sold by Teknik Makina KONYA, plays a crucial role in bakery production processes. This new machine is used in the stage where dough needs to rest after kneading, aiding in the development of elasticity and gluten structure. With the capacity to rest 154 pieces of dough simultaneously, it is equipped with a mechanism that ensures dough pieces rest for equal durations under optimal conditions. Constructed from stainless steel, this machine meets hygienic standards and features a user-friendly control panel. It is particularly suitable for bakeries and pastry production facilities with high production capacities, enhancing dough quality and optimizing the production process for products like bread, pita, and pizza.

Technical Specifications