Dough Cutting And Weighing Machine

The cutting-weighing machine, which is the newest system of dough processing technology, cuts the dough in the desired weight without compressing and wearing it. All the surfaces that the dough comes into contact with are made of stainless steel. It cuts the dough with its own weight, thanks to the vacuum created by the movement of the piston-cylinder. Lubrication System Works Automatically. Thus, the machine is ensured to have a longer life. All Surfaces are Lubricated with Food Compliant Oil. Weight Adjustment Can Be Produced Automatically Or Mechanically.