Conical Rolling Machine

This machine consists of a cone rotating around its axis and spiral-shaped channels resistant to wear. The cut dough rolls perfectly in the channels as it goes out from top to bottom. There is a filling system at the dough outlet. In standard model, spiral channel length is 4.5 meters and working range is between 100 gr and 600 gr. Also all the rest of the facilities stay the same with the condition of 50 gr. It is possible to make a rolling machine that can work with 200 gr.